Vegan Baked Sweet Potatoes are a simple yet satisfying dish, featuring tender sweet potatoes roasted to perfection, intensifying their natural sweetness and creating a soft, caramelized texture. The baked sweet potatoes offer a nutritious and flavorful base for various toppings, from savory options like black beans and avocado to sweet additions like cinnamon and maple syrup. This cruelty-free and versatile dish highlights the wholesome appeal of plant-based eating while allowing for a diverse range of creative flavor combinations.
Ingredients:
- 2 sweet potatoes
- 1 avocado
- Soy yogurt or creme fraiche
- Chili, salt and pepper
- Lime or lemon
- Sesame seeds and basil
Instructions:
- Cut potatoes in half length wise.
- Place on a baking tray and bake in the oven in 20-25 mins at 175C hot air until soft.
- Allow to cool.
- Serve with avocado, yogurt, basil, sesame seeds, chili, lemon, salt and pepper.
